Here’s a poached pear recipe for the whiskey lover.
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Here’s a poached pear recipe for the whiskey lover.
This recipe was developed by Mark Porcaro of Top of the Hub Restaurant in Boston.
This savory side dish is a great substitute for potatoes.
This recipe will fill your home with the sweet smells of autumn as it simmers away all afternoon
Delight your guests with this unique stuffing recipe starring pears and bacon!
This is a hearty, perfect breakfast sandwich for families on the go.
This smoothie is a pear-fect breakfast or afternoon snack.
Crunchy, cheesy, sweet, and fulfilling!
A spicy entree that’s gluten-free.
The pears really brings out the sweetness of mellow, caramelized fennel.